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USDA Inspected Facility

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Why we are different?

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Locally Raised

All in-house beef and pork are raised by our family or local producers. If you want source verified meat, we have you covered. We strive to provide a quality product from family-based operations with good genetics and knowledgeable feed programs.

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Locally Processed

Our family takes great pride in the men and women that are working for us. They are knowledgeable with a desire to provide an eye-appealing product cut to your specifications. Each member of our team understands every facet of the business and what it takes to meet the high standards of a USDA inspected facility.